Hi there, the good thing about being posted to China is the abundance of food that you can enjoy without being too picky. Be it a simple meal or an elaborate banquet, there is always something available without burning a big hole in your pockets.
I had lived in Shenyang for the last 2 years. During that time, I had the opportunity to try different types of culinary delights from road side stall to posh eateries. To me, its a matter of taste, preference, guts and financial power.
In this blog, I shall attempt to list out my favoured eating haunts to share amongst friends.